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      November 11, 2020I Am an Innocent BellmanCraig Kenworthy

      The visiting exotic dancers liked room service
      before their two shows a night, before trying not
      to look too bored as 21st birthdaying college boys
      at a downtown club elbowed each other, pulled
      out small bills, a shameless passing thrill
      at least until they had their own daughters.
       
      I took meals to these women, my other duty warding
      off guys who appeared at our front desk asking if
      “those strippers might be staying here?” my usual
      response a blank look that came easy for me, a harmless
      blob so unlikely to ever appear at one of the “girls” tables
      that the blonde one, who always smiled at me as she
       
      passed through the lobby, thought it would be funny
      one night if she answered my usual three sharp knocks
      and call wearing nothing, nothing at all, her soft
      teethed laugh holding even as she and I got as close
      as we ever would, kneeling down together to address
      the remains of a tuna melt, small salad, dressing
       
      on the side and a Diet Coke, which had all cascaded
      through the open doorway onto the once upon
      a time beige Best Western carpet, the full tray
      of her dinner having fallen from the heights
      of my shaken, still unschooled
      Nebraska boy’s hands.

      from #69 - Fall 2020

      Craig Kenworthy

      “I spent several years working as a cook, a waiter, a hotel bellman and a front desk clerk. I learned the high value of providing small joys to people, leaving me with the knowledge that those little jewels and small truths we seek in our poems are always worth fighting for. Plus, I dealt with college football fans, exotic dancers and their fans, and, worst of all, rollerskating conventions. Once you’ve done that, rejections aren’t as hard to take.”