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      June 27, 2015LunchMaci Modean Greenberg

      1. Squid eyeballs dipped in stew
      boiled ’til half past two
      2. Chopped carrots put in a cup
      mixed with eel and bat throw up
      3. Cooked aphids that fed on glue
      cut fingers in there too
      4. Fried snake heads are quite the crunch
      here are some monster favorites for lunch

      from 2015 RYPA

      Maci Modean Greenberg (age 9)

      Why do you like to write poetry?

      “I write poetry when I have an inspiration. Sometimes I feel so strongly about something that I need to put my feelings into words. Other times ideas come to me randomly in the middle of the night or while I’m staring out the window. Some thoughts must be expressed and poetry is a great way to do it.”