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      October 20, 2018The World’s Best Beef LamianLingyu Yan

      this morning i walked into the slum-streets of
      Shenzhen in my black combat boots and into a
      shop with a faded green sign that supposedly sold
      the world’s best beef lamian at just ten yuan a bowl.
      i thought the pretty girl who brought me my food looked my age
      or a little younger but then decided otherwise because school
      hasn’t let out yet for kids her—my—age yet and there
      could be no reason why she,
      a girl like me, wouldn’t be at school.
      i slurped my noodles (definitely not the world’s best beef noodles)
      as the plump store manager told the girl to clear away dirty
      plates on the table next to mine.
      XiaoMei, scrub that table with a cloth, not tissues
      XiaoMei, come take this customer’s order
      XiaoMei, hurry up, what do you think you’re doing, sitting down?
      * * *
      When i finished my noodles XiaoMei took my bowl with
      cracked brown hands and told me she liked my shoes.
      i said thank you and looked at her shoes—a pair of off-brand
      converse i see the seventh-grade girls wearing at my school.
      Oh, i said, Oh. I like your shoes too.
      The world’s best beef lamian sits uncomfortably in my
      stomach as dirty knock-off converse shoes shuffle around
      chipped floor tiles collecting ten yuan bills and wooden chopsticks.

      from 2018 RYPA

      Lingyu Yan (age 15)